Chicken Curries
Chicken Curries
BUTTER CHICKEN
The Heart and
Soul of Indian Cuisine. Tender pieces
of chicken marinated overnight, partcooked
in a clay oven and simmered in a
rich cashew and tomato sauce.
CHICKEN TIKKA MASALA
Chicken pieces barbequed in clay
oven, tossed with onion and capsicum,
simmered in a gravy with ginger and
coriander.
CHICKEN JALFREZI
Chicken &
spiced veggies stir fried in a dry/thick
sauce with aromatic dried fenugreek.
MANGO CHICKEN
Pre-grilled boneless pieces of chicken
cooked in Poppin Pappadums’ special
mango
Chicken Curries
CHICKEN KADHAI
Chicken
pieces stir fry with capsicum, coriander
seeds, tomato, freshly ground
traditional spices and garnished with
bell peppers and julienne of ginger.
CHICKEN LEMON HARA
DHANIYA
Chicken cooked in
fenugreek infused oil & finished with a
burst of coriander and lemon.
CHILLI CHICKEN
Spicy fried
chicken pieces stir fried with onion,
capsicum, red pepper and chilli sauce.
Dude! Check out some
hot chicks here!
LUNCH MENU SERVED ON WEEKEND FROM 11:30 TO 02:30
DINNER SERVED FROM 04:30 TO 21:00
